Ingredients (g/kg) | Treatments1 | ||||
---|---|---|---|---|---|
T1 | T2 | T3 | T4 | T5 | |
Fish meal (65% - anchovy) | 60 | 60 | 60 | 60 | 60 |
Wheat (10 CP) | 50 | 50 | 50 | 50 | 50 |
Poultry offal meal | 100 | 100 | 100 | 100 | 100 |
Soybean (45-solv VN) | 262 | 262 | 262 | 262 | 262 |
Gluten (corn) | 90 | 90 | 89 | 89 | 89 |
Wheat bran | 320 | 320 | 320 | 320 | 320 |
Fish oil | 30 | 30 | 30 | 30 | 30 |
Corn oil | 30 | 29.5 | 29.5 | 30 | 29 |
Yeast (Brewers) | 30 | 30 | 30 | 30 | 30 |
Trace mineral premix2 | 3 | 3 | 3 | 3 | 3 |
Vitamin premix2 | 3 | 3 | 3 | 3 | 3 |
Gelatin | 10 | 10 | 10 | 10 | 10 |
Dicalcium Phosphate | 10 | 10 | 10 | 10 | 10 |
Vitamin C | 1 | 1 | 1 | 1 | 1 |
Probiotic | 1 | 1 | 1 | 1 | 1 |
Rosemary oil3 | 0 | 0.5 | 0.5 | 1 | 1 |
Zymogen Forte 4 | 0 | 0 | 1 | 0 | 1 |
Total | 1000 | 1000 | 1000 | 1000 | 1000 |
Chemical composition | Â | Â | Â | Â | Â |
DM, % | 90.7766 | 90.7756 | 90.6827 | 90.7817 | 90.6817 |
CP, % | 33.725 | 33.725 | 33.7519 | 33.6619 | 33.7519 |
Lipid, % | 10.411 | 10.361 | 10.353 | 10.403 | 10.303 |
Fiber, % | 4.2316 | 4.2316 | 4.2297 | 4.2297 | 4.2297 |
Ash, % | 6.6071 | 6.6071 | 6.6054 | 6.6054 | 6.6054 |
Gross energy (GE), MJ/kg5 | 19.28197 | 19.26222 | 19.24022 | 19.25997 | 19.22047 |