Table 6 Aflatoxin B1 residue in the liver and muscle tissues of broiler fed with aflatoxin contaminated diet, curcumin, and nano curcumin at 35 days
Groups Parameters | Control | Aflatoxin groups | P-value | ||
|---|---|---|---|---|---|
Afl | Afl + Cur | Afl + Nano-Cur | |||
Residue in the liver tissue (µg/kg) | ND | 10.8 ± 0.4a | 2.3 ± 0.3 c | 4.65 ± 0.5 b | 0.000 |
Residue in the muscle tissue (µg/kg) | ND | 4.74 ± 0.5 a | 1.01 ± 0.2c | 2.04 ± 0.1 b | 0.000 |