The impact of enriching heat-stressed rabbit diets with flaxseed oil with/ without allicin, lycopene, or Punicalagin on antioxidative status, physiological response and meat omega-3

Table 4 Effects of flaxseed oil with or without allicin, lycopene and Punicalagin on blood lipid profile

Treatment	control	Flaxseed oil				SEM*	P value
Treatment	control	alone	allicin	lycopene	Punicalagin	SEM*	P value
T. Lipid	401.00^ab	473.50^a	313.67^b	324.00^b	338.50^b	15.60	0.001
Cholesterol	68.03^ab	72.33^a	60.77^ab	57.13^b	61.37^ab	1.73	0.027
Triglyceride	74.17^ab	78.67^a	63.67^b	66.00^ab	69.70^ab	1.69	0.023
HDL	25.37	31.17	31.90	26.87	27.83	1.00	0.175
LDL	27.83	25.43	16.13	17.07	19.59	1.75	0.125
v-LDL	14.83^ab	15.73^a	12.73^b	13.20^ab	13.94^ab	0.34	0.023
HDL/LDL	1.24	1.79	2.39	1.70	1.46	0.19	0.394

Means in row with different superscript letters (a-b) are significantly different (p ≤ 0.05), *SEM = Stander Error Mean

ISSN: 1746-6148