Table 2 Nutritional value according to the INRA system and the proximate chemical composition of the feedstuffs used in the diets of lactating cows
From: Adaptability of Polish Red cows to extensive conditions
Feedstuff | Dry matter (%) | Content of nutrients in kg dry matter | |||||||
|---|---|---|---|---|---|---|---|---|---|
UFL | PDIN (g/kg) | PDIE (g/kg) | FUC | Crude protein (%) | Crude fat (%) | Crude Fibre (%) | Crude ash (%) | ||
EXT | |||||||||
Wheat straw | 93.85 | 0.42 | 38 | 44 | 1.60 | 6.06 | 2.07 | 31.2 | 3.71 |
Rye straw | 93.25 | 0.42 | 39 | 44 | 1.60 | 6.19 | 1.47 | 37.9 | 3.30 |
Cereal blend straw | 94.32 | 0.42 | 33 | 44 | 1.60 | 5.25 | 1.93 | 43.0 | 3.85 |
Meadow hay (2nd cut) | 93.36 | 0.70 | 44 | 67 | 1.10 | 7.00 | 1.23 | 29.9 | 4.08 |
TRAD | |||||||||
Meadow hay (1st cut) | 92.73 | 0.77 | 78 | 84 | 1.00 | 12.62 | 1.53 | 28.5 | 4.47 |
Haylage from permanent grassland (1st cut) | 62.84 | 0.74 | 83 | 84 | 1.10 | 13.37 | 1.73 | 24.3 | 6.16 |
Haylage from permanent grassland (2nd cut) | 66.08 | 0.83 | 78 | 87 | 1.00 | 12.62 | 2.37 | 25.4 | 5.72 |